Tuesday, October 14, 2014

Swedish Pancakes

Really Swedish. Grandpa's recipe.

SWEDISH PANCAKES
6 or 7 eggs
1 tablespoon vanilla extract
¾ teaspoon salt
¼ cup sugar
1½ cups milk
¾ cup flour
2 tablespoons oil

In a bowl, mix together eggs, vanilla, salt and sugar with electric mixer, then beat in milk. Add flour and mix well, then add oil and mix again. You want a nice thin batter to make nice thin pancakes, right?

Fry in a nonstick pan over medium heat. Roll up and add melted butter, powdered sugar, maple syrup, strawberry or blueberry jam, or Swedish lingonberry preserves. Mm yeah.

Makes a few, but don't worry, they always get eaten.

Contributor: Soozcat via Karl Eriksson

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